Berti, Lusiana, Rina Desni Yetti, and Ridho Asra. “Chemical Analysis Methods to Detect Pork DNA and Derivative Contents in Food: A Review”. Asian Journal of Pharmaceutical Research and Development 8, no. 6 (December 15, 2020): 10–19. Accessed March 29, 2024. https://ajprd.com/index.php/journal/article/view/850.