BERTI, Lusiana; YETTI, Rina Desni; ASRA, Ridho. Chemical Analysis Methods to Detect Pork DNA and Derivative Contents in Food: A Review. Asian Journal of Pharmaceutical Research and Development, [S. l.], v. 8, n. 6, p. 10–19, 2020. DOI: 10.22270/ajprd.v8i6.850. Disponível em: https://ajprd.com/index.php/journal/article/view/850. Acesso em: 24 apr. 2024.